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Disposable plates, forks & napkins -- $1.75 per person
China & flatware available -- call for price quote |
| Beef Tenderloin Sandwiches on Cocktail Eggrolls | Market Price |
| Mini Croissant with Chicken Salad or Egg Salad | $36.00 doz |
| Cocktail Eggrolls with assorted Fillings (sandwiches) | $21.00 doz |
| Finger Sandwiches with assorted Fillings | $15.00 doz |
| Assorted Wraps with an Assortment of Fillings | $24.00 doz |
| New England Duck on Cranberry Bread with Cranberry Sauce | $24.00 doz |
| Sliced Stuffed Chicken Breast with Spinach, Crab and Cream Cheese | $24.00 doz |
| Grilled Mini Corned Beef or Turkey Reubens | $42.00 doz |
| Mini Salmon-Bacon Club or Mini BLTs | $24.00 doz |
| Cream Cheese & Pepper Jelly Tarts | $15.00 doz |
| Oriental Chicken Tartlets | $15.00 doz |
| Caviar Tartlets w/ Eggs & Chives | $15.00 doz |
| Chili Relleno Canapes | $15.00 doz |
| Assorted Mini Quiches | $15.00 doz |
| Mini Swiss Almond Tarts | $15.00 doz |
| Mini Caramelized Onion & Feta Cheese Tarts | $15.00 doz |
| Artichoke Canapes | $15.00 doz |
| Tortalitta Rollups w/ Salsa | $15.00 doz |
| Sausage Stuffed Mushrooms | $15.00 doz |
| Rumaki | $18.00 doz |
| Bacon Wrapped Chestnuts | $18.00 doz |
| Mini Spring Roll with Peanut Sauce | $24.00 doz |
| Steamed or Fried Dumplings with Ginger Sauce | $24.00 doz |
| Chicken Drumette and Wings | $24.00 doz |
| Cocktail Meatballs with Caper or Marinara Sauce | $12.00 doz |
| Deviled Eggs | $15.00 doz |
| Stuffed Celery | $15.00 doz |
| Fresh Vegetable Platter (in season) with Dill, Spinach or Curry Dip | $3.50 per person |
| Grilled, In-Season Vegetables with Dip | $4.50 per person |
| Crab Rangoon Dip with Crispy Won-Ton Chips | $3.50 per person |
| Spinach and Artichoke Dip with Crackers | $2.50 per person |
| Chili Con Queso Dip with Tortilla Chips | $2.00 per person |
| Smoked Salmon Side w/ Dill or Cucumber Sauce | Market Price |
| Poached Salmon Side w/ Dill or Cucumber Sauce | Market Price |
| Layered Bay Shrimp & Cream Cheese Mold w/ Crackers | $85.00 each |
| Layered Crab & Cream Cheese Mold w/ Crackers | $85.00 each |
| Layered Blue Cheese Mold w/ Crackers | $85.00 each |
| Layered Cream Cheese-Pesto Mold w/ Crackers | $85.00 each |
| Cheese Ball w/ Fresh Fruit & Crackers (small, medium or large) | $25.00, $50.00 & $75.00 each |
| Domestic Cheese Cubes & Fresh Fruit | $2.50 per person |
| Mini Pot Pies - Chicken or Beef | $18.00 doz |
| Cubed Meat & Cheese Tray w/ Crackers | $3.00 per person |
| Bean Torta with Tortilla Chips (serves 75) | $85.00 each |
| Sante Fe Cheese Cake w/ Tortilla Chips (serves 75) | $85.00 each |
| Chicken Nacho Mold with Tortilla Chips (serves 50 - 75) | $85.00 each |
| 10-14 count per pound Shrimp w/ Cocktail Sauce | Market Price |
| 20-25 count per pound Shrimp w/ Cocktail Sauce | Market Price |
| 31-40 count per pound Shrimp w/ Cocktail Sauce | Market Price |
| Pineapple, Melon and Strawberry Kabobs on a Pineapple Tree | $2.75 each |
| Prosciutto Wrapped Melon Balls | $24.00 doz |
| Corn Dip w/ Tortilla Chips | $2.25 per person |
| Pate A Choux Puffs w/ Tarragon or Curry Chicken Salad | $24.00 doz |
| Prosciutto Wrapped Bread Sticks | $15.00 doz |
| Blanched Asparagus Wrapped in Smoked Salmon | $24.00 doz |
| Cervelat Wedges w/ Cream Cheese & Horseradish | $18.00 doz |
| Bruschetta | $18.00 doz |
| Hummus Dip w/ Toasted Pita Dippers | $75.00 each |
| Chicken Liver Mold w/ Crackers | $85.00 each |
| Mini Desserts: |
| Chocolate, Lemon, Fresh Fruit, & Pineapple Upside Down Cake | $18.00 doz |
| Beverages: |
| Sweet Tea | $25.00 gallon |
| Iced Tea | $25.00 gallon |
| Lemonade | $25.00 gallon |
| Fruit Punch | $25.00 gallon |
| Hot Chocolate | $25.00 gallon |
| Prices subject to Sales Tax |
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